Job Description

Main Responsibilities for a Dishwasher:

• Consistently ensure the availability of clean dishes by washing flatware, dishes, pans, and pots.
• Maintain a clean work environment by cleaning kitchen machines and appliances (coffee makers, pans, pots, mixers, stoves).

Dishwasher Job Description:

At Chick-fil-A, the Dishwasher is a vital member of our Kitchen team. This is a key role in upholding Chick-fil-A’s standards by delivering exceptional service, maintaining cleanliness, and ensuring every guest enjoys safe, delicious food. Our goal is to employ a person with excellent time management and communication skills. You should be able to prioritize tasks. You will be working in a kitchen for most of your workday. This means that you will also have to abide by food safety procedures and regulations.

Responsibilities of a Dishwasher:

• Maintaining a clean and well-organized working environment
• Wash dishes, utensils, and small wares using a commercial dishwasher or by hand.
• Maintain cleanliness of dish station throughout the shift.
• Sort, stack, and store clean items in designated areas.
• Follow all health, safety, and sanitation standards, including proper use of chemicals.
• Support a positive and respectful work environment.

Dishwasher Job Requirements:

• Must be 16 years or older
• Must have reliable transportation
• Must be able to prioritize tasks

Working at a Chick-fil-A® restaurant is more than a job – it’s an opportunity for teamwork and leadership development in a positive, people-focused environment. Most Chick-fil-A restaurants are locally owned and operated by independent, franchised Operators who invest in the future of their Team Members and give back to their communities.

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